Valentine Chocolate Raspberry Hearts
  • 1 box of store bought brownie mix, any brand
  • ¾ C. Valentine M&M’s
  • ¾ C. fresh raspberries + a few extra to place on top of the brownies prior to baking.
  • frosting (optional)
  • 6 ct heart silicone muffin mold
  1. Preheat the oven to 350 degrees. Lightly spray the silicone mold with non-stick cooking spray.
  2. Make the brownie mix according to package directions.
  3. Add in the Valentine M&M’s and the fresh raspberries.
  4. Fill each heart mold about ¾ of the way full. Add a few extra raspberries on top and bake for 18-22 minutes.
  5. Insert a toothpick into the brownies around 18-19 minutes. If it comes out clean they are done.
  6. Let cool and gently pop out of the mold. If they stick, gently take a butter knife and go along the edges of the brownies and then pop out.
  7. Frost or enjoy as is!
Recipe by Wheel N Deal Mama at